About the Recipe
This Rockin’ Nut Sauce or Dressing is a quick, versatile blend that adds instant flavor to any plant-based meal. Walnuts (or your favorite nuts and seeds) create a naturally creamy base, while garlic, lemon juice, and tamari add savory depth and brightness. Completely vegan, oil-free, and gluten-free, it comes together in minutes and can be easily thinned or thickened for drizzling, dipping, or tossing with salads and bowls. A simple staple you’ll return to again and again.
Ingredients
1/2 cup walnuts (almonds, sunflower seeds...)
1-2 cloves garlic
1/2 cup water, or more, to adjust consistency
1 1/2-2 Tbsps Bragg’s Aminos or low-sodium tamari sauce
1 Tbsp lemon juice
Preparation
Blend all ingredients in a blender until smooth and creamy.
The longer it sits, the thicker it becomes. Add more water if needed.
How to use it:
Excellent over steamed or raw veggies, whole grains, potatoes, sweet potatoes...
Use as a salad dressing
No animals were harmed during the creation of this recipe!
