Rich, creamy, and deeply chocolatey no-bake bars made with peanut butter, coconut, maple syrup, and vegan chocolate chips. These indulgent gluten-free treats are vegan, oil-free, naturally sweetened, and perfect straight from the fridge or freezer.
Perfect for: an on-the-go snack, a midday energy boost, or a wholesome dessert that everyone will love.
https://www.nutritionandhealtheducator.com/wildflourbakeshop
https://www.nutritionandhealtheducator.com/category/all-products
Coconut Peanut Butter Bars (1 dozen)
Size: Each bar weighs approximately 1.8 oz (50 g), measures 3 × 2 × 0.5 inches, and is perfectly rich, nutty, chocolatey, and melt-in-your-mouth delicious.
Ingredients: Peanut butter, unsweetened shredded coconut, coconut flour, pure maple syrup, vegan chocolate.
Contains: Peanuts, tree nuts (coconut).
May contain traces of gluten, soy, or other tree nuts due to shared equipment.Storage Instructions: Store bars in an airtight container at room temperature for up to 3 days. For longer freshness, refrigerate for up to 2 weeks. Bars can also be frozen in an airtight container for up to 3 months — thaw at room temperature before serving.
){kind=link}