About the Recipe
You won't believe it's not the "real" thing. It is the real thing, only plan-tbased and much better!
2 cups potatoes, diced, cooked
1 cup carrots (or sweet potatoes), diced, cooked
1/2 cup water (or the water from cooking the veggies)
1/3 cup plant milk, unsweetened
1 Tbsp lemon juice, freshly squeezed
1/2 cup nutritional yeast
1/2 tsp garlic powder
1/2 tsp onion powder
1 tsp salt, or more to taste
dash of cayenne (optional)
Cook the carrots and potatoes together. Strain the cooking water but keep 1/2 cup.
Blend all ingredients in a high-powered blender until smooth and creamy.
Store in the refrigerator for up to a week.
How to use it:
Add to pasta to make Mac and “Cheese”
Mix with brown rice, add beans, salsa and spinach...
Pour over steamed veggies
Eat with tortilla chips or baked pita wedges
Serve as a dip for raw or lightly steamed veggies
No animals were harmed during the creation of this recipe!